Traditional British Breakfast:

Ingredients:

• 2 sausages
• 2-3 rashers of bacon
• 2 flat mushrooms
• 1-2 ripe tomatoes
• 1 thick slice of black pudding
• 1 large egg
• 1 slice of bread

Instructions:

1. Heat the flat grill plate over a low heat, on top of the stove.
2. Add the sausages and cook for 10-12 minutes, turning occasionally, until browned and cooked through.
3. Add the bacon and cook for 5-7 minutes, turning occasionally, until crispy and golden.
4. Add the mushrooms and tomatoes to the grill plate and cook for 3-4 minutes, until softened and lightly charred.
5. Meanwhile, heat a separate frying pan over a medium heat.
6. Add the black pudding and cook for 3-4 minutes on each side, until crispy and golden.
7. Crack the egg into the frying pan and cook to your liking (fried, scrambled, or poached).
8. Toast the bread and butter it, if desired.
9. Arrange all the cooked ingredients on a plate and serve hot.

Enjoy this hearty and delicious traditional British breakfast with a cup of tea or coffee!